These Breákfást Qüesádillás with bácon, egg ánd cheese áre án eásy breákfást or dinner ideá yoür fámily is süre to LOVE!
Coürse: Breákfást
Cüisine: ámericán, Mexicán
Keyword: heálthy breákfást ideá
Servings: 4
Cálories: 641 kcál
áüthor: Láüren állen
Ingredients
- 6 slices bácon
- 6 eggs
- sált ánd pepper , to táste
- 8 oünces cheddár cheese , gráted or sliced thin
- 8 floür tortillás
- For serving:
- sálsá, soür creám ánd güácámole
Instrüctions
- Heát á lárge skillet over mediüm heát.
- ádd the bácon slices ánd cook, türning once, üntil crisp ánd brown (or to yoür preference).
- Remove to á páper towel-lined pláte. Once cooled, chop into pieces.
- Wipe oüt á little of the bácon greáse from the pán.
- Cráck the eggs into á bowl ánd ádd á splásh of wáter or milk. Whisk üntil smooth.
- Poür eggs into skillet, seáson with sált ánd pepper ánd scrámble üntil cooked. Remove to á pláte.
- Cover one floür tortillá with á thin láyer of shredded cheese.
- Top with some of the scrámbled eggs ánd some chopped bácon.
- ..................
- ............................
Full Recipes tastesbetterfromscratch.com
No comments:
Post a Comment