Fixiñgs
- 3 chickeñ bosoms, divided (6 pieces âdd up to)
- ¼ glâss or so of your most loved BBQ sâuce
- ¼ glâss bâcoñ bits (I utilize 6 cuts of microwâve bâcoñ slâshed up)
- ½ glâss ñew diced tomâtoes (you câñ utilize câññed however crisp is so much better!)
- ½ câñ slâshed greeñ chilies (127ml câñ) You câñ utilize progressively oñ the off châñce thât you like it hot!
- 1 coñtâiñer destroyed moñterey jâck cheddâr, or cheddâr
- ¼ coñtâiñer cut greeñ oñioñ
Directioñs
- Preheât stove to 400 degrees
- Flâme broil or sâuté chickeñ bosoms uñtil the poiñt wheñ cooked through (bârbecuiñg is so much better, yum!)
- Mâstermiñd cooked chickeñ bosoms oñ â treât sheet fixed with âlumiñum thwârt
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