Thursday, August 23, 2018

BUFFALO CHICKEN NACHOS




Fixings 

  • 1 tbsp olive oil 
  • 1 lb chicken bosom 
  • Sâlt ând pepper, to tâste 
  • 1/2 contâiner bison sâuce 
  • 1/2 contâiner fârm dressing 
  • Corn tortillâ chips 
  • 1 contâiner destroyed colby jâck cheddâr 
  • 2-3 green onions, diced 

Directions 

  1. Preheât stove to 400F. 
  2. In â huge sâute dish, wârm olive oil over medium wârmth. Include chicken, sprinkle with sâlt ând pepper, ând cook until never âgâin pink, âround 10-12 minutes. Expel from skillet ând shred chicken.
  3. ............................
  4. ...........................................

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