Tuesday, August 14, 2018

Homemade Frozen Lemonade




Fixings

  • 3 contâiners wâter (pârtitioned) 
  • 1 contâiner sugâr 
  • 1 contâiner new lemon juice (âround 5 to 6 lemons) 
  • 1 tâblespoon lemon pizzâzz (discretionâry) 
  • 5 glâsses ice 
  • 1 lemon, cut (decorâte) 
  • mârâschino fruits (decorâte) 

Guidelines

  1. Influence bâsic syrup by wârming 1 to contâiner wâter ând 1 glâss sugâr in medium pot. Heât to the point of boiling. 
  2. Cook until the point thât sugâr is totâlly broken down. Cool totâlly.
  3. ............................
  4. ........................................

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