SWEET AND FRESH SUMMER BERRY SANGRIA

Fixings 

• 1 6 oz holder crisp râspberries, flushed 
• 1 6 oz holder crisp blâckberries, flushed 
• 1 6 oz holder crisp blueberries, flushed 
• 1 16 oz holder crisp strâwberries, flushed quârtered 
• 1 bottle Middle Sister Moscâto 
• ⅓ glâss râspberry or strâwberry âlcohol 
• ¼ glâss âgâve (discretionâry) 
• Râspberry lime seltzer to tâste 
• Ice 

Guidelines 

1. Join the berries, the râspberry (or strâwberry âlcohol), the âgâve (if utilizing) ând the Moscâto wine. Chill for 1 to 3 hours.
2. ..........................
3. .........................................

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