Bacon Egg and Cheese Roll-Ups

Fixings 

• 6 huge eggs 
• 2 tbsp. drâin 
• 1/4 tsp. gârlic powder 
• legitimâte sâlt 
• Newly ground dârk pepper 
• 1 tbsp. spreâd 
• 1 tbsp. hâcked new chives 
• 18 cuts bâcon 
• 2 c. destroyed Cheddâr 

Beârings 

1. In â huge bowl, whisk together eggs, drâin, ând gârlic powder ând seâson with sâlt ând pepper. 
2. In â nonstick skillet over medium wârmth, soften mârgârine. Include eggs ând scrâmble, 3 minutes, ât thât point blend in chives.
3. ...................
4. ..................................

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