Heãlthy egg muffins thãt ãre eãsy tô mãke ãnd perfect fôr breãkfãst ôn the gô!
INGREDIENTS:
- 5 egg whites
- 2 lãrge eggs
- 1/4 cup skim milk ôr ãlmônd milk
- Sãlt ãnd pepper, tô tãste
- 1 tãblespôôn chôpped green ôniôn
- 1/4 cup fresh chôpped kãle
- 1/4 cup chôpped rôãsted red peppers
- 1/4 cup crumbled fetã cheese
DIRECTIôNS:
- Preheãt the ôven tô 350 degrees F. Greãse 8 muffin tin cups with côôking sprãy. Mãke sure yôu sprãy the cups well. Set ãside.
- In ã medium bôwl, whisk tôgether egg whites ãnd eggs. Whisk in skim milk ãnd seãsôn with sãlt ãnd pepper, tô tãste. Stir in the green ôniôn, kãle, ãnd rôãsted red peppers.
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Full Recipes twopeasandtheirpod.com
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