Mâshed Potâto Puffs

Fixings 

• 2 glasses mâshed potâtoes 
• 3 lârge eggs, beâten 
• 1 glass cheddâr cheddar, destroyed 
• 1/4 glass bâcon bits 
• 1/4 glass chives, slashed 
• Pepper to tâste 
• 1/4 glass Pârmesân cheddar, destroyed 

Guidelines 

1. Join mâshed potâtoes, eggs, cheddâr cheddar, bâcon bits ând chives 
2. Seâson with pepper if necessary 
3. Greâse â biscuit pân ând hill â spoonful into eâch glass
4. .................
5. .................................

Full Recipes thecookingjar.com