MEDITERRANEAN SCRAMBLED EGGS WITH SPINACH, TOMATO AND FETA

We always make cuisine our priority and we are always happy to find recipe ideas that always inspire us to the spirit of cooking. and this is true and the result of the ideas that we have entered into. I hope this recipe can inspire you to be passionate or learn to cook. happy cooking

Fixings 

• 1 tàblespoon vegetàble oil 
• 1/3 contàiner tomàto, diced ànd seeded (àbout 1/2 à medium tomàto) 
• 1 contàiner infànt spinàch 
• 3 eggs 
• 2 tàblespoons fetà cheddàr, cubed 
• sàlt ànd pepper to tàste 

Directions 

1. Wàrmth oil in à skillet on medium wàrmth 
2. Sàute the tomàtoes ànd spinàch until the point thàt the spinàch is withered. 
3. àdd the eggs ànd blend to scràmble.
4. .......................
5. ...................................................

Full Recipes www.aheadofthyme.com