Wednesday, August 1, 2018

Parmesan Roasted Carrots




Fixings 

  • 8-10 cârrots peeled 
  • 2 Tbsp spreâd dissolved 
  • 2 tsp gârlic minced 
  • 4 Tbsp Pârmesân Cheese 
  • 1 tsp hâcked pârsley 

Directions 

  1. Preheât stove to 400 degrees F. 
  2. Combine dissolved spreâd ând gârlic. 
  3. Plâce cârrots on â mâteriâl pâper lined prepâring sheet. 
  4. Shower with spreâd/gârlic blend.
  5. .....................
  6. .................................

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