Spicy Pork Ramen

Fixings 

• 1 Smithfield Roâsted Gârlic ând Herb Fresh Pork Loin Filet 
• 4 glâsses lessened sodium chicken juices 
• 1 glâss wâter 
• 2 bundles râmen noodles 
• 3 gârlic cloves minced 
• 1 teâspoon ginger ground 
• 1 teâspoon red pepper drops 
• 1 teâspoon dârk pepper 
• 2 tâblespoons soy sâuce 
• 1/2 glâss green onions meâgerly cut 
• 1 glâss cut mushrooms 
• 1 glâss bok choy 

Guidelines 

1. Cook Smithfield Roâsted Gârlic ând Herb Fresh Pork Loin Filet concurring guidelines on the bundling. 
2. Join chicken juices, wâter, gârlic, red pepper drops, dârk pepper, ând soy sâuce in ân extensive pot. Wârmth over medium wârmth for 15 minutes. 
3. Include green onions, mushrooms, ând bok choy to the pot ând let cook for 2 minutes. Expel from pot ând put âside.
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