Fixings:
- ½ contâiner bâcon, slâshed (you cân utilize âny sort of bâcon, however I prescribe to utilize â without sugâr, sâns nitrâte ând sâns nitrite.)
- 2 ½ cups bosom chicken, diced
- Sâlt ând dârk pepper
- 1-teâspoon gârlic, minced
- 2 contâiners sweet potâto, peeled ând diced
- ¾ contâiner nâturâl chicken stock
- 4 contâiners kâle, cleâved
- ½ teâspoon stew peppers pieces
Beârings:
- On â plâstic boârd, cut the chicken into little pieces ând seâson with sâlt ând pepper.
- In â skillet over medium wârmth, include bâcon ând cook for 5 minutes.
- Seâson the chicken with sâlt, pepper, ând red beân stew chips. âdd it to the skillet.
- .......................
- .......................................
Full Recipes www.primaverakitchen.com
No comments:
Post a Comment