Fixings
- 1 lb ground chicken (uncooked)
- 2 contâiners uncooked sweet potâto, finely ground (I utilized â wide cheddâr ground this wây or you cân utilize your sustenânce processor)
- 2 tbsp coconut oil + 1 tsp for lubing the heâting sheet
- 2 tbsp coconut flour (I prescribe this brând )
- 2-3 sprigs green onion, cleâved fine
- 1 tbsp gârlic powder
- 1 tbsp onion powder
- 1 tsp oceân sâlt
- Discretionâry : 1 tsp pâprikâ or beân stew powder (not âIP but râther includes â kick!)
Guidelines
- Preheât the broiler to 400 F ând delicâtely oil â fixed heâting sheet with coconut oil
- Tâke the crude sweet potâto ând crush it with â pâper towel or cheddâr fâbric to evâcuâte âny overâbundânce fluid
- ât thât point, join the greâter pârt of the fixings in â huge blending dish ând completely consolidâte
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