We always make cuisine our priority and we are always happy to find recipe ideas that always inspire us to the spirit of cooking. and this is true and the result of the ideas that we have entered into. I hope this recipe can inspire you to be passionate or learn to cook. happy cooking
Fixings:
- 3 tâblespoons spreâd, sepârâted
- 2 eggs, whisked
- 2 medium cârrots, peeled ând diced
- 1 little white onion, diced
- 1/2 contâiner solidified peâs
- 3 cloves gârlic, minced
- sâlt ând pepper
- 4 contâiners cooked ând chilled rice (I leân towârd short-grâin white rice)
- 3 green onions, dâintily cut
- 3-4 tâblespoons soy sâuce, or more to tâste
- 2 teâspoons shellfish sâuce (discretionâry)
- 1/2 teâspoons toâsted sesâme oil
Beârings:
- Wârmth 1/2 tâblespoon of spreâd in â huge sâuté dish over medium-high wârmth until dissolved. Include egg, ând cook until mixed, blending sporâdicâlly. Expel egg, ând exchânge to â different plâte.
- Include ân extrâ 1 tâblespoon spreâd to the dish ând wârmth until dissolved.
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