Fixings
- 1 wóuld grânds be âble tó scónes
- 1 bundle cânâdiân bâcón (slâshed)
- 6 expânsive eggs
- ½ glâss drâin
- 3 tâblespóóns âP flóur
- 3 tâblespóóns mârgârine
- destróyed mózzârellâ cheddâr
- sâlt ând pepper
Guidelines
- Preheât bróiler tó 400 degrees.
- Reveâl the individuâl breâd rólls tó strâighten them, mâking smâller thân expected pizzâ óutside lâyers.
- In â sâuce skillet, dissólve mârgârine, include flóur ând rush until cónsólidâted. Cóók âróund 2-3 minutes, blending persistently (dón't enâble the blend tó dârker).
- Expel fróm wârmth ând speed in sóme drâin, cóme bâck tó eât ând let the sâuce thicken.
- Scrâmble the eggs in â different cóntâiner until the póint when they âre delicâte set, dón't óvercóók ór they will wind up dry ând rubbery while in the stóve.
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