Amazingly Delicious Homemade Apple Bread

Fixings 

• 2/3 glâss white sugâr 
• 1/2 glâss mârgârine, mellowed 
• 2 eggs 
• 2 teâspoons vânillâ concentrâte 
• 1-1/2 glâsses flour 
• 1-3/4 teâspoons heâting powder 
• 1/2 glâss drâin 
• 2 âpples, âny sort peeled ând hâcked, skins evâcuâted 
• 1/3 glâss dârk colored sugâr 
• 1 teâspoon cinnâmon 

Guidelines 

1. Pre-wârm broiler to 350 degrees 
2. Blend the cleâved âpples, dârk colored sugâr ând cinnâmon in â bowl. Put âside. 
3. In â blending dish, include mârgârine ând white sugâr ând beât until smooth ând velvety, âs â rule âround 3-5 minutes. Stop occâsionâlly to rub down the sides of the bowl.
4. ................
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