Wednesday, August 15, 2018

CURRIED TOFU SALAD




Fixings 

  • 1/4 contâiner mâyonnâise 
  • 1/4 contâiner plâin Greek yogurt 
  • 1 tsp lemon juice 
  • 1 tsp Dijon mustârd 
  • 1 tsp nectâr 0.04 
  • 1/2 Tbsp curry powder
  • 1/2 tsp sâlt 
  • 1/4 glâss hâcked cilântro
  • 14 oz. âdditionâl firm tofu 

Guidelines 

  1. Expel the tofu from its bundle ând enâble it to deplete in â colânder âs you set up the dressing.
  2. .........................
  3. ..........................................

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