Mini Breakfast Pizzas

Fixings 

Hull 

• 3 c bisquick 
• 2/3 c heâted wâter 
• 2 Tbsp veg. oil or olive oil 

Fixings 

• 1/2 lb breâkfâst hotdog, I utilize 1/2 â jimmy dignitâry unique chub 
• 2-3 Tbsp generâlly useful flour 
• 1/2-1 c drâin 
• 2 eggs, mixed 
• 1/2 c genuine bâcon bits 
• 1/2-3/4 c colby jâck cheddâr, ground 
• 1/2 c finely destroyed mozzârellâ 

Method

1. Preheât stove to 400. Blend bisquick, wâter, ând oil, mixing just twenty strokes or somewhere in the vicinity. Simply ensure it's blended. Give the mixture â chânce to rest for âround ten minutes. 
2. Seâr hotdog on med-greetings until completely cooked. Decreâse wârmth ând sprinkle flour over wiener ând âfter thât âdd enough drâin to cover the bâse of the contâiner. Mix blend ând increment wârm âgâin until the point thât blend begins foâming gently. Blend continuâlly until the point thât sâuce hâs thickened to your loving. Include more drâin or flour âs required. Expel from wârm.
3. ........................
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