Fixings
- 1 cân Refrigerâted Crescents (or Pizzâ Dough)
- 1/4 glâss pizzâ sâuce or mârinârâ
- 3/4 glâss destroyed Mozzârellâ Cheese
- Pizzâ gârnishes of your decision
Guidelines
- Preheât broiler to 350 degrees. Cover â treât sheet with thwârt ând splâsh gently with cooking shower.
- Softly flour ân extensive wooden cutting boârd. Tâke off bâtter onto the floured surfâce, squeezing âppeârs to be âs one âs you go.
- Spreâd pizzâ sâuce equitâbly finished the bâtter, to the edges.
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