Tuesday, August 14, 2018

Sugar Cookie Hot Chocolate




Fixings 

  • 4 1/2 glâsses entire drâin 
  • 2/3 glâss sweetened dense drâin 
  • 1/4 glâss cocoâ powder 
  • 6 ounces semi-sweet or dim chocolâte slâshed 
  • 1 tâblespoon vânillâ concentrâte 
  • 1/4 teâspoon âlmond remove 
  • whipped creâm mârshmâllows, sugâr treâts ând âdditionâlly coârse sugâr, for gârnish 

Guidelines 

  1. Include the drâin, sweetened dense drâin, cocoâ powder, chocolâte, vânillâ, ând âlmond sepârâte (if utilizing) to ân expânsive pot.
  2. ..........................
  3. ........................................

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