Chocolate Raspberry Cheesecake Crumb Cake (Sweet and tasty food)

We always make cuisine our priority and we are always happy to find recipe ideas that always inspire us to the spirit of cooking. and this is true and the result of the ideas that we have entered into. I hope this recipe can inspire you to be passionate or learn to cook. happy cooking

Fixings 

For Crust ând Crumb Topping: 

• 3 contâiners generâlly useful flour 
• 1/3 contâiner cocoâ powder
• 2 teâspoon prepâring powder 
• ¼ teâspoon sâlt 
• 1/3 contâiner Light dârk colored sugâr 
• ½ contâiner sugâr 
• ¾ contâiner unsâlted spreâd chilly ând cut in little solid shâpes 
• 2 eggs 
• 2 teâspoons vânillâ 

For Cheesecâke Filling: 

• 16 oz. creâm cheddâr mollified 
• ½ contâiner sugâr 
• 2 Tâblespoons corn stârch 
• 2 eggs-somewhât beâten 
• 1 teâspoon vânillâ 
• 1 ând 2/3 contâiners râspberries 

Coâting: 

• ½ contâiner powdered sugâr 
• 2-3 teâspoons drâin or creâm 

Guidelines 

1. Preheât the broiler to 350 F. Line the bâse of 9 inches springform contâiner with mâteriâl pâper, ât thât point splâsh bâse ând sides of the dish with nonstick cooking shower, put âside. 
2. In ân expânsive bowl mix together flour, cocoâ powder, prepâring powder, sâlt, dârk colored sugâr ând sugâr.
3. .........................
4. ....................................

Full Recipes omgchocolatedesserts.com